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ARREBATO Gastrotaberna, Málaga

Restaurants

ARREBATO Gastrotaberna

Gastro-tavern in Malaga: rabo de toro, ceviche, gambas al pil pil and baos.

4.8 on Google · 785 reviews

A gastro-tavern with cooking that mixes local and foreign: rabo de toro (oxtail stew), ceviche, gambas al pil pil (sizzling garlic prawns), baos and gambones (large prawns). Terrace and a good wine list. Works well on your own or for picking at plates in a group.